"National Pineapple Upside-Down Cake Day" is a fun day celebrated on April 20th each year. On this day, people enjoy a special dessert called a pineapple upside-down cake. This cake is unique because it's baked with pineapples and cherries placed at the bottom of the baking pan, along with sugar and butter. When the cake is finished baking, it's turned upside down to serve, so the pineapples and cherries are on top. It's a day for cake lovers to bake, share, and eat this delicious treat together, celebrating a sweet dessert that has been enjoyed for many years.
How to celebrate National Pineapple Upside-Down Cake Day?
Celebrate by baking a yummy pineapple upside-down cake with an adult. Gather pineapple rings, cherries, and cake mix. Arrange the pineapple slices and cherries at the bottom of a baking dish, then pour the cake batter on top. Bake it together, and once done, carefully flip the cake to see the fruit on top. Have fun decorating and tasting your creation with family or friends. Enjoy a slice while playing games, watching a movie with tropical vibes, or even drawing pictures of pineapples. If you have leftovers, share them with neighbors to spread happiness on this delicious day!
Where National Pineapple Upside-Down Cake Day is celebrated?
- - International
- - United States