24
Jan
National Lobster Thermidor Day, celebrated on January 24th, is a fun day when people in the United States enjoy a special dish called Lobster Thermidor. This dish is made with lobster meat, which is mixed with a creamy sauce, and then baked in the oven. It's a fancy and tasty way to eat lobster! People like to try making it at home or enjoy it at restaurants. This day is all about enjoying delicious food and trying something new. It's a great way to learn about different types of cooking and celebrate yummy seafood.
How to celebrate National Lobster Thermidor Day?
Celebrate National Lobster Thermidor Day by first learning how to cook Lobster Thermidor with your family. Gather all the ingredients like lobster, cheese, mustard, and cream. Spend time together in the kitchen, following a recipe step-by-step. Once it's ready, set the table with nice plates and enjoy your delicious meal together. Talk about what you like most about the dish. If you don't want to cook, you can visit a restaurant that serves Lobster Thermidor and try it there. Take pictures and share your experience with friends or make fun drawings of lobsters to remember the day.
Where National Lobster Thermidor Day is celebrated?
- - United States
